Friday, April 30, 2010

Did you know...

that Alinea welcomes vegetarians-- even vegans?? I was curious about what sort of innovative out-of-this-world tasting menu the Alinea kitchen could possibly come up without bacon, foie gras, fish, pork belly, or duck. Then I found this blog:

For the sake of comparison, here is the current tasting menu at Alinea:

Trotter's vegetable menu and Per Se's Tasting of Vegetables are other examples of exquisite tasting menus highlighting vegetables from renowned restaurants. I am beyond impressed and cannot wait for my next culinary adventure!

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